
TFI Blog - Insights from Canada’s Leading Foodservice Equipment Supplier
Stay ahead in the foodservice industry with insights from TFI, Canada’s largest supplier of specialty commercial kitchen equipment for over 60 years. Read our blog for expert advice on equipment, programs, menu innovation, and industry trends.


Nicole Camposeo-Cheung
10 Benefits of Pressure Fryers for Restaurants in Canada


Nicole Camposeo-Cheung
Coffee Trends in Canada 2025: Data-Backed Insights



Nicole Camposeo-Cheung
Restaurant Equipment in Toronto: Buyer’s Guide for GTA Operators


How Do Combi Ovens Work? A Practical Guide for Toronto and Canadian Kitchens


How do Soft Serve Ice Cream Machines Work?

How Does a Deep Fryer Work in Commercial Restaurants?

How Does a Pressure Fryer Work? Commercial Pressure Fryer Fundamentals for Canadian Kitchens

Restaurant Equipment Financing Options in Toronto: Guide on Leasing, Loans, and Rentals
