With today’s focus on healthy take out, adding a whole chicken program allows you to meet consumer demand and enjoy profit margins of up to 50%. Watch your profits increase when you cut chicken into pieces and add side dishes such as potato wedges and rice. Henny Penny’s line of rotisseries, combi ovens and merchandisers allow for visual display while promoting impulse buying. Advanced cook and hold capabilities deliver the mouth-watering sights and aromas of theatre cooking, and hold finished products at safe temperatures for delicious, fresh food on demand.
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Speak to a TFI representative today to find out how your business can benefit from our range of specialty foodservice equipment and programs.