340 Large Capacity Open Fryers
Product information
Upgrade your kitchen with Henny Penny’s large-capacity commercial deep fryers. Our 340 Series models—OFE-341, OFG-341, OFE-342, and OFG-342—include gas and electric options designed for high-volume frying. These open fryers deliver rapid recovery, consistent results, and unmatched efficiency for busy restaurants and QSRs.
Product Options
Capacity
1-Well
2-Well
Power Source
Electric
Gas
340 Series Products

The Henny Penny OFE-341 is a 1-well, electric open fryer from the 340 Series, engineered for high-output commercial kitchens. With immersed heating elements and a 40 qt (80 lb) oil capacity, it offers fast recovery times, energy efficiency, and consistent frying results in a compact, durable stainless-steel frame.

The Henny Penny OFG-341 is a 1-well gas fryer from the 340 Series, built to deliver fast recovery, energy savings, and exceptional frying surface area. Its high-efficiency burners and 45 qt (90 lb) oil capacity make it ideal for high-volume kitchens seeking consistent results and operational efficiency.

The Henny Penny OFE-342 is a 2-well electric deep fryer designed for high-volume commercial kitchens. With immersed elements and a larger, shallower fry vat, it delivers consistent frying results across a wide surface area — ideal for evenly cooking floating items in demanding operations.

The Henny Penny OFG-342 is a gas-powered, 2-well deep fryer engineered for large-capacity frying with consistent results. It features high-efficiency burners, a wide fry surface, and integrated filtration for quick recovery and optimal oil life.
Trusted by Canada's Leading Foodservice Brands
Henny Penny High-Capacity Deep Fryers in Canada
Discover the Henny Penny 340 Series Large Capacity Open Fryers – engineered for superior frying efficiency and performance in high-volume foodservice environments. Available in both electric (OFE-341, OFE-342) and gas (OFG-341, OFG-342) models, these fryers feature a larger, shallower fry vat that maximizes surface area while maintaining a compact footprint. This design ensures even frying, especially for floating items like chicken and fish.
Henny Penny 340 Series Models
Choose from 1-well or 2-well configurations:
These models deliver unmatched precision and consistency to meet diverse commercial kitchen needs.
Key Differences: Gas vs. Electric Deep Fryer Models
Heating Efficiency
Electric Models: Use immersed elements for rapid, precise heat recovery.
Gas Models: Feature high-efficiency burners with fast recovery and optimal heat retention.
Energy Savings
Both models are designed with advanced heat exchange systems to minimize energy consumption and support sustainable kitchen practices.
Built-in Filtration
Integrated filtration filters hot oil in under 4 minutes, extending oil life and reducing labor—no separate pans or pumps required.
Standard Features
Durable Stainless Steel Construction
All models include robust stainless steel construction and a 7-year warranty on the rectangular fry pot for long-term reliability.
Expanded Fry Vat
Larger fry vat delivers even cooking results, improving food quality across menu items.
COMPUTRON™ Control System
Fully programmable COMPUTRON™ 8000 or 1000 series controls enhance energy efficiency, filtration, and cook cycle management.
Accessories & Customization
Comes with essential tools like fry baskets, supports, and lifting tools. Optional add-ons include:
Third-size fry baskets
Shortening disposal systems
Exclusive 340 Series Features
Cold Zone Technology
Keeps crumbs and debris below the heating elements to preserve oil quality and reduce scorching.
Specially Designed Beach
Improves oil displacement during basket lowering, ensuring uniform cooking and crispness.
Flexible Basket Options
Supports both full and half-basket configurations, ideal for high-volume, varied menu items.
Why Choose the Henny Penny 340 Series?
The Henny Penny 340 Series combines efficiency, consistency, and compact design, making it the ideal solution for restaurants and busy kitchens across Canada. Whether you select electric or gas, you’ll get powerful frying performance that meets the demands of any high-capacity operation.
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