Countertop Soft Serve Machines
Product information
Enhance your dessert menu with Taylor’s countertop soft serve ice cream machines. Featuring Models C152, C161, C706, C707, C709, C722, and C723, these space-saving commercial ice cream makers are perfect for restaurants, cafés, and ice cream parlors. From single-flavor to twin-twist options, these machines ensure efficiency, consistency, and premium frozen dessert quality in every serving.
Product Options
Capacity
Single Flavor, Heat Treatment
Single Flavor, Pump
Single Flavour
Twin Twist
Twin Twist, Pump
Power Source
Electric
Countertop Soft Serve Machines Products
The Taylor C152 is a single-flavour, electric countertop soft serve machine designed for efficient, high-quality production of ice cream, custard, yogurt, and sorbet. With its space-saving footprint and robust performance, it’s ideal for any Canadian foodservice operation looking to add soft serve to the menu.
The Taylor C161 is a compact, electric twin twist countertop soft serve machine that serves two individual flavours or a combined twist. Ideal for businesses aiming to expand their dessert offerings, the C161 delivers quality, versatility, and consistency in every cone or cup.
The Taylor C706 is a single-flavour, floor-standing soft serve freezer with a built-in pump system for precise overrun control and consistent results. Ideal for busy restaurants, ice cream shops, and cafeterias, this high-capacity machine features Separate Hopper Refrigeration (SHR) to ensure food safety and premium product texture.
The Taylor C707 is a single-flavour, air-cooled soft serve freezer built for durability and consistent product quality. With a 20-quart hopper and 3.4-quart freezing cylinder, this machine delivers premium frozen desserts with every serve—ideal for cafes, restaurants, and high-volume operations.
The Taylor C709 is a single-flavour, air-cooled soft serve freezer equipped with a heat treatment system that extends dairy product safety and freshness for up to 28 days. Built for busy operations that demand convenience, hygiene, and exceptional soft serve quality, this model reduces daily maintenance without compromising performance.
The Taylor C722 is a twin twist soft serve freezer with pump-fed operation, designed to serve two individual flavours or a smooth twist of both. With advanced cooling, precision overrun control, and high-capacity performance, it's ideal for high-traffic foodservice environments seeking reliable, high-quality soft serve output.
The Taylor C723 delivers twin twist soft serve without the complexity of a pump system. Designed to serve two distinct flavours or a classic twist, this air-cooled model is ideal for operations seeking reliable performance, easy operation, and consistent product quality in a gravity-fed design.
Trusted by Canada's Leading Foodservice Brands
Taylor Countertop Soft Serve Ice Cream Machine Models
Taylor’s countertop soft serve machines are known for their innovation, reliability, and efficiency. Designed for restaurants, cafes, ice cream shops, and any business looking to serve frozen desserts, these compact machines are ideal for soft serve ice cream, custard, yogurt, and sorbet.
The lineup includes both single-flavor models for streamlined service and twin twist machines that allow two flavors or a twist combination. Every model is built with a focus on ease of use, consistent product quality, and operational efficiency.
Your Soft Serve Program ROI: 6–18 Month Payback
Create high-margin frozen desserts that keep customers coming back — and pay off your equipment fast. With TFI’s proven soft serve profit programs and Taylor® countertop soft serve machines, you can:
Generate 70–80% gross profit per serving
Achieve payback in as little as 6–18 months
Add menu favourites that drive repeat visits
Deliver consistent quality with every cone or cup
Taylor’s compact, user-friendly countertop machines make it easy to add soft serve ice cream, frozen yogurt, or sorbet to your menu — no specialized staff required. Advanced refrigeration technology and intuitive controls ensure every serving meets your highest standards while keeping operations efficient.
Experience the ROI First-Hand
Book your free 30-minute consultation to see how a Taylor countertop soft serve program can boost your profits and fit your business.
Get Your Free Soft Serve Quote Today
Learn how Taylor® countertop soft serve machines can deliver 70–80% profit margins and pay for themselves in 6–18 months. Request pricing, availability, and expert advice tailored to your menu.
Key Features of Taylor Soft Serve Countertop Ice Cream Machines
Whether you're expanding your menu or upgrading existing equipment, Taylor countertop soft serve machines offer a high-performance solution built for efficiency, consistency, and ease of use. These machines are designed to meet the demands of busy food service environments while delivering premium-quality frozen desserts with every serving.
Efficient Performance with Premium Soft Serve Quality
Taylor countertop soft serve machines are engineered for maximum efficiency without sacrificing product quality. With advanced refrigeration technology, each serving delivers smooth, creamy soft serve — every time. These machines are a dependable choice for any high-volume food service operation looking to maintain consistency and speed.
Versatile Soft Serve Options: Ice Cream, Yogurt, Sorbet & More
Taylor offers a variety of models to suit different menu needs. Single-flavor units like the C707 and C709 are perfect for streamlined service, while twin twist models such as the C722 and C723 allow you to serve two flavors or a twist combination. This flexibility makes it easy to expand your dessert offerings with soft serve ice cream, frozen yogurt, custard, or sorbet — all from a compact countertop footprint.
Advanced Technology in Taylor Soft Serve Ice Cream Machines
Heat Treatment System (Model C709): The C709 features a heat treatment system that extends the freshness and safety of dairy products, reducing the frequency of required cleanings and maintaining high-quality soft serve with less hassle.
Twin Twist Capability (Models C722 and C723): These models offer the ability to serve two separate flavors or a combination twist, maximizing menu flexibility and customer satisfaction without needing additional space or equipment.
Operator-Friendly Design for Smooth, Hassle-Free Service
Taylor's soft serve freezers are built with the operator in mind, featuring intuitive controls, easy cleaning and maintenance processes, and safety features like the door interlock system. This user-friendly design ensures smooth operation even during peak service times.
Sanitary, Safe, and Reliable
With features such as the door interlock system and heat treatment capabilities, Taylor freezers prioritize operator safety and product hygiene. These measures are essential for ensuring the safe consumption of all soft serve products and the well-being of both staff and customers.
Customization and Accessories
Taylor offers a range of optional accessories and customization options for their countertop soft serve freezers, including syrup rails, cone dispensers, and different cooling system options. These additions allow businesses to tailor their equipment to their specific operational needs and service environments.
Overview of Taylor Countertop Soft Serve Ice Cream Machine Models
Taylor’s countertop soft serve lineup is built to meet a wide range of operational needs — from compact, single-flavor machines to advanced twin twist models. Whether you're running a small café or a high-volume dessert bar, there's a model tailored to your business.
Model C152 is ideal for businesses serving a single flavor. Its compact design delivers reliable performance without taking up much space.
Model C161 offers twin twist capabilities in a space-saving format, letting you serve two flavors or a twist combination for more variety with minimal footprint.
Models C706, C707, C709, C722, and C723 take it further with premium features like heat treatment systems for extended product safety, precision pump systems for overrun control, and twin twist functionality for expanded flavor options.
Every model is designed with user convenience and kitchen productivity in mind — from intuitive digital controls to easy-clean components and built-in safety features. With a focus on consistency, efficiency, and quality, Taylor’s countertop machines help streamline operations while elevating your frozen dessert offerings.
Why Our Customers Love Their Taylor Soft Serve Machines
"We opened to an explosion of business and it’s been busy ever since. We went with five of Taylors C720 on opening and we’ve been so pleased with them. I’m so glad we went with the top-of-the-line with agitators of course, because we’re busy, our staff wouldn’t have time to stir our yogurt every hour, so we’re really pleased with the decision we made. Price was of course a factor, but we did our research and we knew that going with the best and the top-of-the-line, maybe it could minimize issues and problems that we had heard about with other shops, and we wanted to avoid those. The experience with the machines and the sales service and the support that we’ve received both online and in person has been very, very positive. It was probably one of the key factors in our decision and the fact that Taylor had the most service reps in Ontario to help service us, that was it, that was a very important factor for us, and we saw the value in that when we needed it."