
Commercial Coffee Machine FAQs for Toronto & Ontario Businesses: Everything You Need to Know
Looking for the best commercial coffee machine for your hotel, café, office, or restaurant in Toronto or Ontario? Discover top models, pricing, Franke options, local support, and answers to the most common coffee equipment FAQs for Canadian businesses.
Looking for the perfect coffee machine for your business in Toronto, Ontario, or anywhere in Canada? Whether you run a bustling downtown café, a hotel lobby, a busy office, or a new startup in the GTA, finding the right commercial coffee equipment can be overwhelming. With so many options for espresso, cold brew, bean-to-cup, and fully automatic machines—it’s no wonder business owners have questions.
In this guide, we answer the most common questions asked by hotels, cafes, restaurants, and offices when searching for the best commercial coffee machine. From choosing the right model for your business, to exploring local support in Toronto and Ontario, to getting quotes and understanding maintenance, we cover it all.
Whether you’re interested in pricing, rentals, or just want to know how to serve better coffee to your customers or team, you’ll find clear, practical answers below.
What is the best coffee machine for my hotel, café, restaurant, or office?
There’s no one-size-fits-all answer, your perfect coffee machine depends on things like your daily cup count, space, and the kind of drinks you want to offer. At TFI Food Equipment Solutions, we usually start by asking: How many coffees do you serve on a busy day? And what’s your staff experience level?
For most Toronto restaurants or Atlantic Canada hotels, Franke automatic bean-to-cup machines are a game-changer: they deliver café-quality coffee with push-button simplicity, no barista required. Small café? We’ll suggest compact models that fit your counter. High-volume office? We have machines that easily keep up, plus support to keep them running smooth.
Not sure where to start? Just ask! Our team loves matching businesses with a coffee solution that saves money, delights customers, and makes your staff’s life easier.

Are there commercial coffee machine solutions available for businesses in Toronto?
Absolutely. Whether you’re launching a new café in downtown Toronto, upgrading hotel breakfast service in Mississauga, or adding coffee to a convenience store in Atlantic Canada, TFI has you covered. We offer a full lineup of commercial coffee machines (from quick-serve to high-end espresso) and local, expert service. Our Toronto-based support team will install your machine, train your staff, and provide ongoing service—so your coffee program is never left on its own.
Can I get a commercial coffee machine that uses whole beans and is fully automatic?
Yes, and it’s one of the most popular choices right now! A fully automatic, bean-to-cup machine means you get fresh-ground coffee at the touch of a button. No grinding beans by hand, no complicated espresso routines. These are perfect for restaurants, hotels, and even busy offices that want quality and consistency without the need for a full-time barista. We offer the full range of Franke® commercial coffee machines, including the A400, A600, A800, A1000, and S700.
If you’re in Ontario or Atlantic Canada, TFI can help you choose the right size and features. We even offer demos so you can taste the difference before you decide.

What Franke coffee machines are available for commercial use, and what are the differences between models?
We offer the full range of Franke® commercial coffee machines, including the A400, A600, A800, A1000, and S700. The A400 is ideal for small-to-medium locations, while the A1000 handles high-volume environments like hotels or corporate campuses. The S700 offers advanced versatility and barista-style options. Each model varies in drink capacity, automation level, and drink menu—our team will walk you through the options and help you select the best fit for your business.
How much does a Franke coffee machine cost, and can I get a quote including installation or rental?
Franke machine pricing varies by model and features. At TFI, we provide customized quotes that include delivery, installation, start-up training, and options for rental or lease-to-own. Reach out for a tailored proposal, we’re happy to arrange demos and explain the best value options for your business.
What options exist for serving espresso, lattes, and cold brew in my business?
You don’t have to choose between “coffee” and “specialty drinks”—we have machines that do it all. If your customers ask for lattes or cold brew, let us know. Franke machines can be set up to deliver espresso, cappuccino, even iced drinks with the same easy workflow. Plus, if you want to expand your menu (think seasonal drinks or a self-serve station), we’ll show you the smartest way to set it up—so your team isn’t stuck in a lineup during the lunch rush.

How do I clean and maintain my Franke or commercial coffee machine? Can I order parts and cleaning supplies?
Keeping your coffee machine running shouldn’t be a daily headache. Our systems are built for easy cleaning (most do it at the push of a button). Need cleaning supplies or parts? TFI stocks all the official OEM certified parts. And if you want true peace of mind, our TFI Total Care plan means we’ll handle routine maintenance, fast repairs, and even staff training, all for a simple monthly rate. You focus on coffee—we handle the rest.
Where can I find service or repairs for my Franke espresso or coffee machine?
Downtime costs money and we get that. TFI has certified, factory-trained techs based in Ontario and Atlantic Canada who can handle repairs fast. Our team knows Franke machines inside and out, and we use only genuine OEM parts to protect your investment and warranty.
Can I rent, lease, or use a pay-as-you-go coffee machine for my business?
With TFI, you can rent, lease-to-own, or even try a short-term rental if you’re testing a new location or pop-up. This is great for new businesses or anyone wanting to protect their cash flow. Rental terms are flexible, approvals are quick, and you get the same expert support as if you owned the machine outright. Just tell us what works for your budget.

Do you offer bulk pricing or wholesale options for coffee machines?
Yes, bulk and volume discounts are available. We work with all kinds of businesses, from a single café to national chains. If you need multiple machines for a hotel, restaurant chain, or corporate offices across Ontario or Atlantic Canada, just reach out for a custom quote. We’ll bundle in delivery, install, and even training, so every location gets up and running the right way.
How can I get a quote, see a demo, or get help choosing the right coffee or espresso machine?
Simply contact TFI Food Equipment Solutions! Share your business type, location, volume needs, and desired drinks, we’ll arrange a quote, product demo (in Mississauga or Dartmouth), and guide you through your options so you can make the most profitable choice for your business.
What’s the best way to get a quote or service for a coffee machine in Ontario?
If you need a quote, service, or support for a commercial coffee machine in Ontario, reach out to our local TFI team. We offer fast response in Toronto, Ottawa, and throughout the province—plus coast-to-coast service in Atlantic Canada. Or visit our website to book service or request a quote.
Contact TFI Food Equipment Solutions for local support, proven ROI, and industry-leading expertise on commercial coffee machines in Canada.

Nicole Camposeo-Cheung is the Director of Marketing, People & Culture at TFI Food Equipment Solutions, Canada’s leading provider of premium commercial foodservice equipment. She combines her expertise in business management and fashion arts to foster a dynamic, innovative, and people-centric corporate culture. Passionate about empowering teams, building strong client relationships, and driving growth through creativity and collaboration, Nicole plays a key role in shaping TFI’s brand and workplace culture. She also shares her industry expertise and insights through the TFI blog, helping foodservice professionals stay informed about the latest trends, best practices, and innovations in commercial food equipment.
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