TFI Blog - Insights from Canada’s Leading Foodservice Equipment Supplier

Stay ahead in the foodservice industry with insights from TFI, Canada’s largest supplier of specialty commercial kitchen equipment for over 60 years. Read our blog for expert advice on equipment, programs, menu innovation, and industry trends.

Franke bean-to-cup commercial coffee machine dispensing a latte with touchscreen menu interface in a modern café setting.
Colorful green, orange, and red slush drinks served in glass bowls, made using a Taylor commercial slush machine.
Assorted ice cream scoops in polka dot cups with rainbow sprinkles, chocolate chips, mini marshmallows, and empty waffle cones on a white background.
Taylor commercial soft serve ice cream machine with dual hoppers and triple dispenser handles, installed in a retail dessert shop.
Man dispensing purple soft serve ice cream into a black paper cup using a commercial Taylor ice cream machine.
Icetro commercial slush machines with colorful branding and cooling units. Showcasing the single, double, and triple barrel models.
Franke bean-to-cup commercial coffee machine dispensing a latte with touchscreen menu interface in a modern café setting.
Hand holding a vanilla soft serve ice cream cone with a waffle cone against a clear blue sky on a sunny summer day.
Three women enjoying gourmet soft serve ice cream cones with toppings while sitting outside Sweet Jesus ice cream shop on a sunny day.